Foodcare pH Electrode for Meat and Semi-Frozen Products with BNC Connector - FC230B
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The FC230B is a PVDF body, single junction pH electrode that has a BNC connector. The FC230B electrode features an open junction design with viscolene gel electrolyte, a sensing bulb made of low temperature glass, and a conical tip shape.
This design consideration, along with the optional stainless steel blades, is ideal for pH measurements in products such as meats and semi-frozen food products. The recommended operating temperature range is from 0 to 50°C.
low temperature glass
Low Temperature Glass
stainless piercing blade
Stainless Steel Piercing Blade (optional)
open junction
Open Junction
Smart Foodcare pH Electrode for Meat and Semi-Frozen Products - FC231D
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The FC231D is an amplified single junction pH electrode that has a built-in temperature sensor and connects to the meter with a DIN connector. The DIN connector of this electrode can be used with the HI98140, HI98150, HI98230, and HI98240 portable meters.
The FC231D electrode features a built-in microchip that stores sensor type, serial number, and calibration information. It also features an open junction design, a sensing bulb made of low temperature glass, and a built-in temperature sensor. This Smart electrode has a DIN connector that can only be used with the HI98140, HI98150, HI98230, and HI98240 portable meters.
This design consideration is ideal for pH measurements in meat and semi-frozen food samples. The recommended operating temperature range is from 0 to 50°C.
digital electrode
Built-In Microchip
stainless piercing blade
Stainless Steel Piercing Blade (Optional)
open junction
Open Junction
Foodcare pH Electrode for Meat Products with Quick Connect DIN Connector - FC2323
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The FC2323 is an amplified single junction pH electrode that has a built-in temperature sensor and connects to the meter with a quick connect DIN connector. This type of connector is proprietary to specific meters such as the HI98190.
The FC2323 electrode features a food grade plastic PVDF body, an open junction design with viscolene gel electrolyte, a sensing bulb made of low temperature glass, and a conical tip shape. This design consideration, along with the optional stainless steel blades, is ideal for pH measurements in meat and semi-frozen food products. The recommended operating temperature range is from 0 to 50°C.
low temperature glass
Low Temperature Glass
stainless piercing blade
Stainless Steel Piercing Blade (Optional)
open junction
Open Junction
Foodcare pH Electrode for Meat Products with DIN Connector - FC232D
$
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The FC232D is an amplified single junction pH electrode that has a built-in temperature sensor and connects to the meter with a DIN connector.
The FC232D electrode features a food grade plastic PVDF body, an open junction design with viscolene gel electrolyte, a sensing bulb made of low temperature glass, and a conical tip shape. This design consideration is ideal for pH measurements in meat products. The recommended operating temperature range is from 0 to 50°C.
low temperature glass
Low Temperature Glass
stainless piercing blade
Stainless Steel Piercing Blade (Optional)
open junction
Open Junction
Foodcare pH Electrode with Small Diameter Stainless Steel Body and BNC Connector - FC240B
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The FC240B is a stainless steel body, single junction pH electrode that has a BNC connector.
The very small 5 mm (0.2”) diameter of the FC240B is protected by an unbreakable AISI 316 stainless steel body that is 150 mm (5.9”) long; an ideal diameter is for small containers and test tubes. The FC240B also features an open junction design with viscolene gel electrolyte, a sensing bulb made of general purpose glass, and a conical tip shape.
This design consideration is ideal for pH measurements in cheese, dairy products, and quality control processes. The recommended operating temperature range is from 0 to 50°C.
stainless body
AISI 316 Stainless Steel Body
glass tip
Conical Glass Tip
open junction
Open Junction
Foodcare pH Electrode for Cheese with Stainless Steel Body and Quick Connect DIN Connector - FC2423
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Foodcare pH Electrode for Cheese with Stainless Steel Body and Quick Connect DIN Connector - FC2423
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The FC2423 is a stainless steel body pH electrode made specifially for cheese and has a quick connect DIN connector used by the HI98165 and HI99165.
The very small 5 mm (0.2”) diameter of the FC2423 is protected by an unbreakable AISI 316 stainless steel body that is 150 mm (5.9”) long; an ideal diameter for measuring the pH of cheese. The FC2423 also features an open junction design with viscolene gel electrolyte, a sensing bulb made of general purpose glass, and a conical tip shape.
This design consideration is ideal for pH measurements in cheese, dairy products, and quality control processes. The recommended operating temperature range is from 0 to 50°C.
stainless body
AISI 316 Stainless Steel Body
glass tip
Conical Glass Tip
open junction
Open Junction
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