pH Electrode with Clogging Prevention System (CPS™) and quick connect DIN Connector - FC10483
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    The FC10483 is a glass body, refillable, open junction pH electrode with a quick connect DIN connector that is supplied with the HI99111. This electrode features a double junction reference, Hanna’s Clogging Prevention System (CPS™) technology and spherical glass sensing bulb made with general purpose glass. This pH electrode is ideal for wine must and juice due to their high solids content that would clog a standard general purpose pH electrode. The FC10483 is a pre-amplified electrode that has a built-in temperature sensor for temperature compensated measurements in a single probe design. Clogging Prevention System (CPS™) Technology Built-In Temperature Sensor Double Junction Design
PVDF Body Foodcare pH Electrode for Dairy Products and Semi-Solid Foods - FC200B
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    The FC200B is a PVDF body, gel filled, single junction pH electrode with a BNC connector. This probe features an open junction design, a sensing bulb made of low temperature glass, and a food grade plastic body. This design consideration is ideal for pH measurements in the food industry including dairy, dough, ground meats, and other semi-solid food samples. The recommended operating temperature range is from 0 to 50°C. low temperature glass Low Temperature Glass pvdf body PVDF Body open junction Open Junction
PVDF Body Foodcare pH Electrode for Dairy Products and Semi-Solid Foods - FC200D
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    The FC200D is a PVDF body, gel filled, single junction pH electrode with a DIN connector. This probe features an open junction design, a sensing bulb made of low temperature glass, and a food grade plastic body. This design consideration is ideal for pH measurements in the food industry including dairy, dough, ground meats, and other semi-solid food samples. The recommended operating temperature range is from 0 to 50°C. low temperature glass Low Temperature Glass pvdf body PVDF Body open junction Open Junction
Smart Foodcare pH Electrode for Dairy Products and Semi-Solid Foods - FC201D
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    The FC201D is a PVDF body, gel filled, single junction, Smart pH electrode with a DIN connector. The FC201D electrode features a built-in microchip that stores sensor type, serial number, and calibration information. It also features an open junction design, a sensing bulb made of low temperature glass, and a built-in temperature sensor. This Smart electrode has a DIN connector that can only be used with the HI98140, HI98150, HI98230, and HI98240 portable meters. This design consideration is ideal for pH measurements in the food industry including dairy, dough, ground meats, and other semi-solid food samples. The recommended operating temperature range is from 0 to 50°C. *Compatible with HI98140, HI98150, HI983230 and HI98240 portable meters only low temperature glass Low Temperature Glass open junction Open Junction
Digital PVDF Body Foodcare pH Electrode for Dairy Products
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    The FC2020 is a digital PVDF body, gel filled pH electrode with a built-in temperature sensor for temperature compensated measurements in a single probe design. This probe connects to the meter with a 3.5 mm connector. The 3.5 mm connector is proprietary to meters that use digital electrodes.The FC2020 electrode features a built-in microchip that stores sensor type, serial number, and calibration information. It also features an open junction design with viscolene gel electrolyte, a sensing bulb made of low temperature glass, and a conical tip shape. This design consideration is ideal for pH measurements in samples such as milk, yogurt, cheese, and other products in the dairy industry. The recommended operating temperature range is from 0 to 60°C.
HALO PVDF Body Foodcare pH Electrode with Bluetooth® - FC2022
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    The FC2022 HALO is a Bluetooth Smart (Bluetooth 4.0) Foodcare pH and temperature electrode composed of chemically resistant PVDF material. This electrode has a unique open junction design in which there is a viscolene (hard gel) electrolyte layer that is free of silver chloride (AgCl) between the sample to be measured and the internal reference cell. The open junction design resists clogging and the probe’s conical tip makes it ideal for pH measurements in food products including dairy, dough, ground meats and other semi-solid food samples. All readings are transmitted directly to the HI2202 edgeblu or a compatible Apple or Android device running the Hanna Lab App. One Press Connect Easily connect to the Hanna Lab App at the press of a button via Bluetooth wireless technology. activity indicator Status Indicator Visible from a distance, the LED “halo” light flashes to indicate the status of the probe. replaceable battery Easy-to-Replace Battery The HALOs CR2032 lithium ion battery is easily replaceable and lasts for approximately 500 hours.

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