Veratox® for Almond Allergen is used for the quantitative analysis of almond residue in food products such as cookies, crackers, chocolate bars, ice cream, beverages and cereals.
Features and Benefits
- Accurate and easy-to-use
- Cost effective microwell format
- High specificity
Product Specifications
- Range of quantitation: 2.5–25 ppm
- Controls provided: 0, 2.5, 5, 10 and 25 ppm almond
- Testing time: 30 minutes
- Tests per kit: Up to 38
Quantitative Results
Screening Results
Order Details
| Product # | Product Description |
| 8440 | Veratox for Almond Allergen |
| 8429 | Allergen Extraction Kit – 20 samples |
| 8432S | Allergen Environmental Swabbing Kit – 100 samples |
Reference Materials
8440 - Veratox for Almond Allergen, Safety Data Sheet [Danish] [English] [EU English] [French] [German] [Hungarian] [Spanish, Mexico] [Swedish]
For additional information or questions about product SDS documents, please contact Neogen at SDS@neogen.com.